DanTech Meat Press
Overview
The DanTech Meat Press is designed for all types of meat to be pressed before cutting or slicing . This extra heavy duty machine forms product into a uniform shape thus increasing slicing yield by up to 10%.
Applications
The DanTech Meat Press is equipped with a fully hydraulic press for beef, pork, poultry and bacon with these benefits:
- 99 pre-selected programmes
- Pre-selected end ram distance
- Pre-selected pressure for specific products
- Pre-selected pressing cycle
General Features
- Up to 10 cycles/min
- Low loading height manually operated safety gate.
(complies with latest health and safety regulations)
- PLC Control with options for interfacing with slicer or automatic loader.
- 3 dimensional shaping with unique sensing at low pressure before switching to preset high pressure. Incorporating two hydraulic cylinders each with their own pressure selection and pressure switch settings.
- Unique low pressure pre-sensing
- Combined hydraulic powerpack
- Service access for an un-obstructured view of working components
Special Features
- All strainless steel construction with quick change of the dies
- Max product size 740×240×140mm
- 415 v 3ph 50/60Hz 25A . Other power supplies on request
- The main control panel is IP66 secured and only accessible by the security key
- Net weight 2000Kg
Contact our sales office for a more information on our meat press 0845 127 9080 or email sales@dantechuk.com
