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Drip Tunnels

Drip Tunnels

Meat Processing by METALBUD NOWICKI


The Nowicki drip tunnel is used to separate excess brine carried over from the injection process at the same time closing the needle injection points. Brine can then be filtered and recucyled. It can also be used to activate muscle proteins in linear configurations of industrial massaging and marinating processes.


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DanTech Engineering manufactures the meat & bacon press, sanitizing tunnels, conveyors and bespoke equipment for the group, combining more than 120 years experience in production, manufacturing and servicing of equipment for the food industry.